Wig and Pen

[Wig & Pen Beers - Seasonals]

	[Brewers IPA] The India Pale Ale is a classic variety of British ale designed to survive the rugged sea voyages to India. The use of four malts and four hops combine to create a hop lovers dream. An earthy and ripe fruit aroma makes way for a robust malty middle palate and a long dry finish. Key Flavours: Earthy and fruity hops, rich malt. Alcohol %: 5.7 - 6.0%
	[Belgian Blonde Witbier] An easy drinking very pale Belgian wheat beer.The use of raw wheat , Belgian yeast , dried orange peel and ground coriander contribute to witbiers unique spicy flavour and thirst quenching qualities. Served at 2-4°C, conventional carbonation. Key flavours: coriander, orange, quenching finish Alc%: 4.7-5.0 %
	[Rich’s Summer Frenzy] A delightfully tart , sweet &, sour raspberry ale. The use of rye malt and fresh raspberry extract produce a very drinkable summer ale. This fruit beer is not unlike a ‘Frambroise‘ or fruit lambic found in Belgium. Served at 2-4°C, conventional carbonation. Key flavours: sweet and sour , raspberries. Alc%: 5.1-5.4 %
Mr Natural	[Mr Natural] Made with organic grown hops from New Zealand, organic malt from Germany and ale yeast, this beer is 100% organic. A clean crisp quenching ale with a pronounced dry hop character. Served at 2-4°C, conventional carbonation. Key flavours: Smooth malt, spicy aromas Alc%: 2.8-3.1 %
Year of the Dog's Pale Ale	[Year of the Dog's Pale Ale] A fair, clean and refreshing American style pale ale. A tropical fruit and citrus aroma gives way to a mild malt middle palate and a crisp dry finish. A winner in its own league! Served at 2-4°C, conventional carbonation. Key flavours: Tropical fruit, citrus, midl malt Alc%: 4.5 %
Bulldog Best Bitter	[Bulldog Best Bitter] Pale gold quenching cask conditioned real ale. Beautifully balanced marriage of Maris Otter pale malt and East Kent Goldings hops. An excellent session ale with a long hoppy finish. Served at 8-10°C, cask conditioned. Key flavours: Spicy hops ,sweet malt. Alc%: 3.8-4.1 %